Chocolate Hazelnut Chia Pudding
1 cup hazelnut milk
¼ cup Garden of Life Chia Seeds
2 tablespoons Garden of Life Chocolate Protein Powder
1 tablespoon cacao or cocoa powder
1 teaspoon Garden of Life Maca Root (optional)
1 teaspoon vanilla
2 teaspoons maple syrup (optional)
Toppings: chopped hazelnuts, dark chocolate chunks, cacao nibs
1. Add all ingredients to a medium bowl and whisk well to combine. Sweeten with maple syrup, if desired.
2. Covered and refrigerate overnight or at least 3-5 hours until pudding has thickened.
3. Once chilled, top with hazelnuts, chocolate chunks or cacao nibs.
Yield: 2 servings